8 mm Green Cardamom

Product Description

Green cardamom, sometimes referred to as real cardamom or Elaichi, is a potent spice made from the Elettaria cardamomum plant's seeds.

The green cardamom is described as follows:

1. Green cardamom pods have an elongated shape and are tiny in size, typically measuring between one and two centimetres. They are bright green in colour and slightly rounded in shape. Small, fragrant black seeds are found inside the pods.

2. Aroma: The alluring aroma of green cardamom is well known. It gives out an energising and revitalising scent that is sweet, floral, and just a little spicy.

3. Flavour: The seeds' distinctive and complex flavour is released when the pods are cracked apart. The flavour profile of green cardamom combines sweetness, lemony undertones, and warm spice. On the palate, it provides a cooling and revitalising impact.

4. Green cardamom is a versatile spice that is used in many different types of food all around the world. It is a crucial component of both savoury and sweet cuisines. It is frequently used in savoury recipes like curries, stews and pilafs as well as in sweet dishes like rice pudding, pastries and ice cream. For its distinctive flavour, green cardamom is also added to drinks like tea, coffee, and spicy ones.

5. Green cardamom has been utilised in traditional medicine due to its potential health advantages. It is thought to improve digestion, reduce bloating, and give you fresher breath. It is also recognised to have anti-inflammatory and antioxidant effects.

6. Green cardamom is occasionally used to extract essential oil, which is prized for its smell and highly concentrated. Cardamom essential oil is employed in aromatherapy, perfumery, and food and beverage flavouring.

To release the fragrant seeds inside green cardamom, carefully crush the pods before using. Depending on the needs of the recipe, the seeds can either be used whole or crushed.

Specification